Ever since last time we made pepper powder, which was also the first time we made a pepper powder, I’ve been making all sorts of plans in my mind for the next homemade spices. Jalapeño powder was in the plan this time around. Over the weekend we went to Pete’s Fresh Market (one of my…
Jalapeno Swiss Bread
This recipe is not so new, basically a repeat post, but I had to share it again with only slight change from the first Jalapeño Bread. Really there are only two differences from this time to the last. First is the cheese; this time we used swiss instead of cheddar. And second is that this…
Potato Rosemary Pizza
I think it’s safe to say that making your own pizza will change your life. At least it changed ours in the way we feel about eating it… Let’s face it, pizza is delicious — dough, sauce, cheese — although it’s not one of those foods that I just have to have. We just about…
