A quick entry with a recipe for fancy butter… 1 stick of salted butter at room temperature 1 tablespoon fresh rosemary chopped 1/4 teaspoon crushed red pepper 1 teaspoon honey 2 cloves of roasted garlic 1/8 heaping teaspoon hot pepper powder
Poppy Crackers
I love crackers but have not made them myself until recently. I noticed that we haven’t purchased many, if any, crackers in the past year and when I came across JoyTheBaker’s post called Sea Salt and Poppy Seed Crackers, I knew what I had to do. So, I made crackers and they were delicious. In…
Rosemary Bread Baked in a Dutch Oven
Over the holidays we were gifted some pretty amazing things. There are two new special tools I am specifically referring to right now, a KitchenAid! and a Calphalon Dutch Oven!!! Oh my! Could it get any better?! The year has already started off much much better than last, I couldn’t be happier. Both Joe and…
