This is our first year planting dill, one pot holding one sprig of dill! Such a cute little plant with delicate wisps of flavor. It’s a great herb to flavor dips, pasta, pickles, & more. Even though we only planted one plant this year we ended with way more dill than anticipated. Our new yard…
Pepper Garden
So, it’s definitely apparent that our garden is predominantly made of peppers. We have far more peppers than anything else. We started the garden in mid-May with six different types: red chili, cayenne, banana, Hungarian hot yellow, habanero, and jalapeño.
Garden Green Pizza
This would be our second time enjoying this year’s greens from our garden – spinach & Swiss chard. It’s also the second variation of this pizza… but small changes can make a big difference! Check out my new website – www.TurningMoss.com
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